Here comes Peter Cotton Tail! Spring has sprung and we are getting excited to decorate eggs, visit the Flower Fields and make some Easter goodies to fill our baskets! We’ve searched the internet and found some of the cutest, gluten and dairy free treats to make for the holiday with your family.
Who doesn’t love bunnies and chicks? Now mix that with some chocolate and you’ve got yourself a very hoppy reason to celebrate! And check out the healthy, vegan version of the Cadbury Creme Egg. So delicious! The “yolk” is colored with turmeric instead of Yellow Food Dye #5. Yuck!
When you make these treats yourself, you know that they are healthy and made with lots of love! Happy Easter to you all! And for peep’s sake, we hope you have an eggcellent holiday weekend!